Sales Rep/Waiter/Waitress Needed in Benin City, Edo - 8PAXLS

GT FOODS, GRA

Company Name

Full-Time

Job Type

December, 2025

Application Deadline

**Customer Service**: - Greeting customers, seating them, and providing menus. - Ensuring that customers’ needs are met throughout their dining experience. 2. **Menu Knowledge**: - Providing detailed information about menu items, daily specials, and beverages. 3. **Order Management**: - Placing orders accurately and in a timely manner with the kitchen or bar. 4. **Serving Food and Beverages**: - Delivering food and drinks to tables, ensuring correct orders are served to the right guests. 5. **Handling Payments**: - Presenting the bill to customers and processing payments using cash, credit cards, or mobile payments. - Handling tips and distributing them according to the restaurant’s policy. - Providing correct change and receipts as needed. 8. **Adhering to Health and Safety Standards**: - Following food safety and sanitation guidelines, ensuring that all items served are safe and properly handled. 10. **Team Collaboration**:

Responsibilities

1. **Customer Service**: Ability to provide excellent service by being friendly, attentive, and responsive to customer needs. 2. **Communication**: Clear and effective communication with customers, kitchen staff, and other team members. 4. **Memory**: Retaining information about menu items, daily specials, and customer preferences or requests. 5. **Multitasking**: Handling multiple tasks such as taking orders, serving food, and processing payments simultaneously. . **Teamwork**: Coordinating with kitchen staff and other servers to ensure smooth service. 8. **Physical Stamina**: Ability to stand for long periods, carry trays, and move around the restaurant. 9. **Menu Knowledge**: Familiarity with the restaurant’s menu, including ingredients, allergens, and preparation methods. 10. **Salesmanship**: Ability to upsell menu items, suggest pairings, and promote special offers or drinks. 11. **Attention to Detail**: Ensuring orders are accurate and the dining area is clean and properly set.

Requirements & Skills

1. **Education**: - No formal education required, but a high school(SSCE) /diploma is often preferred. 2. **Experience**: - Previous experience as a waiter/waitress is beneficial but not always necessary as on-the-job training is often provided.

Minimum Qualification Requirements

less than 1 year

Minimum Experience